Thursday 12 August 2010

British Heart Foundation Fundraiser










I'm not sure how good for your heart these delicious cupcakes would be, but 36 cakes in assorted designs should help raise some money for the British Heart Foundation.
I made a mix of vanilla and chocolate cakes, iced with British raspberry buttercream. The heart designs were each topped with a raspberry and a fondant icing heart. Also some other designs which you will have seen before.
And Cookie Monster got his revenge on me (I wouldn't mind, but I'd been wearing gloves!)

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